Christmas in Italy: Three Days of Feasting

Most families in Italy begin celebrating il Natale on the evening of December 24 (la vigilia di Natale) with a big dinner. Because Christmas Eve is a vigilia di magro (a day of abstinence on which the Catholic Church prohibits the consumption of meat), the centerpiece...

Christmas in Italy: The Nativity Scene

  Centuries ago, in 1223, San Francesco (Saint Francis), the charismatic friar of Umbria, wanted to bring to life the story of il natale di bambino Gesù  (the birth of Baby Jesus). In the little town of Greccio, he placed a manger in some straw and added a living...

Christmas in Italy: The Feast of Santa Lucia

In the dark of December parts of Italy light up to celebrate a saint whose name derives from the Latin lux or lucis for light (luce in Italian). Lucia was a young girl who lived in Siracusa on the island of Sicily in the third century. According to various legends,...

Christmas in Italy: The Original Saint Nick

In some parts of Italy the feast of San Nicola, patron saint of Bari, ushers in the Christmas season with the giving of gifts on the eve or morning of December 6, his onomastico (name day). Although many stories of San Nicola’ s life may be mythical, he did inspire...

La Befana, Italy’s Beloved Holiday Witch

Long after many Americans have taken down their Christmas trees and packed away the decorations, Italians continue to celebrate. The final feast is l’Epifania (Epiphany), on January 6, which commemorates the arrival of the three kings, or the Magi, who followed the...