St. Martin’s Summer in Italy

Long ago on a cold and rainy November 11, a former Roman soldier named Martino came across a man stumbling and shivering on the road. Although he wanted to help, Martino had no money or blanket to offer. And so he took out his sword, slashed his cloak and gave half to...

Italy’s Other Languages

For centuries the Italian peninsula was a patchwork of hundreds of dialects, often as different from one another as French from Spanish or English from Italian. Sailors from Genoa couldn’t understand—or be understood by—merchants from Venice or farmers from Friuli. ...

The Joys of Italy’s Food

  A guest post by Andrea Gelfoso Eating Italian food in Italy made me cry. The first time I had pizza during our year in Modena, tears ran onto the perfectly crisp crust. I’m a vegetarian, so vegetables rule. Pizza offered toppings from all over the produce...

Celebrating Fathers in Italy and around the World

On Father’s Day I cherish a special memory: the last time I danced with my Dad, at an Italian-American banquet in Northeastern Pennsylvania.   My mother had died a few months before, and I decided to bring my broken-hearted Dad along with me on a book tour that would...