by Dianne Hales | Dec 28, 2021 | books on Italy, Food and Drink, history, Italian, Italian folklore, Italian language, Italian words and expressions, Italy, Language, Religion, Sayings and expressions, Social behavior, Travel, Web/Tech, Weblogs
In ancient times, the new year began in the Spring. In 153 B.C., the Romans moved the start of a new year to January 1 and dedicated the first month to Janus, the two-faced god who looks back toward the old year and ahead toward the new one. For six days, Romans...
by Dianne Hales | Dec 21, 2021 | books on Italy, Christmas in Italy, creche, food, Food and Drink, Italian, Italian language, Italian words and expressions, Italy, Religion, Rome, saints, Travel, Web/Tech, Weblogs
Most families in Italy begin celebrating il Natale on the evening of December 24 (la vigilia di Natale) with a big dinner. Because Christmas Eve is a vigilia di magro (a day of abstinence on which the Catholic Church prohibits the consumption of meat), the centerpiece...
by Dianne Hales | Sep 21, 2021 | autumn, Books, books on Italy, food, Food and Drink, history, Italian, Italian folklore, Italian language, Italian words and expressions, Italy, Language, learning Italian, Sayings and expressions, Travel, Web/Tech, Weblogs, wine
\ In Italy every season— la primavera (spring), l’estate (summer), l’autunno (autumn), l’inverno (winter) — has a different feel and focus. L’autunno is when farmers reap what they have sown. The harvest (il raccolto or la messe) has already passed for many fruits,...
by Dianne Hales | Sep 7, 2021 | Books, books on Italy, cooking, culture, food, Food and Drink, Italian, Italian language, Italian words and expressions, Italy, Language, learning Italian, Modena, Sayings and expressions, Web/Tech, Weblogs
A guest post by Andrea Gelfoso Eating Italian food in Italy made me cry. The first time I had pizza during our year in Modena, tears ran onto the perfectly crisp crust. I’m a vegetarian, so vegetables rule. Pizza offered toppings from all over the produce...
by Dianne Hales | Feb 16, 2021 | amore, Books, books on Italy, cookbooks, culture, food, Food and Drink, Italian folklore, Italian language, Italy, Language, learning Italian, love in Italy, Roman history, Romance, Rome, Travel, Web/Tech, Weblogs
I went to Rome this week. I savored local specialties like spaghetti alla carbonara and saltimbocca alla romana. I strolled through the lively markets of Testaccio and Campo de’ Fiori. I garnered tips on cooking pasta al dente (it should resist the tooth—but the tooth...
by Dianne Hales | Feb 2, 2021 | Books, books on Italy, Carnevale, food, Food and Drink, history, Italian language, Italy, Language, Sayings and expressions, Travel, Venice, Web/Tech, Weblogs
This year the Venice Carnevale will be different. “Traditional, emotional, digital,” its organizers promise—and available to everyone everywhere via social media channels and virtual rooms (including one for the Best Mask Contest). Click here to find out more...
