Honoring Dante during the Week of the Italian Language in the World

This year the Settimana della lingua italiana nel mondo (week of the Italian language in the world), from October 18 to 23, celebrates “Dante, l’Italiano.“ It is a fitting tribute during the 700th commemoration of  the poet’s death in 1321. Born in Florence in...

The Joys of Italy’s Food

  A guest post by Andrea Gelfoso Eating Italian food in Italy made me cry. The first time I had pizza during our year in Modena, tears ran onto the perfectly crisp crust. I’m a vegetarian, so vegetables rule. Pizza offered toppings from all over the produce...

Summer in Italian: The Sweetness of Doing Nothing

il dolce far niente by Jody Paglia Goode This guest blog by  an Italophile in Des Moines is one of the most popular posts I’ve ever run. I’m re-publishing it to savor as the end of summer approaches.   Buona lettura!  (Enjoy the read!) A few years ago...

Celebrating Fathers in Italy and around the World

On Father’s Day I cherish a special memory: the last time I danced with my Dad, at an Italian-American banquet in Northeastern Pennsylvania.   My mother had died a few months before, and I decided to bring my broken-hearted Dad along with me on a book tour that would...

Welcoming May in Italy

  One of my favorite months anywhere, May is especially beautiful in Italy. “Aprile con il fiore, maggio con il colore,” Italians say. April with its flower, May with its color. But May enchants the heart as well as the eye. As an old proverb goes,...